Steamed Apple Baby Bread

1. 1

   Dice the apples into about 5-8 mm cubes, place in a microwave safe container, and microwave.

2. 2

   Keep at it until the apples become translucent.

3. 3

   Starting heating the steamer.

4. 4

   Crack an egg into a bowl and whisk, then add the milk and stir.

5. 5

   Add the pancake mix to the bowl from step 3, and finally add the microwaved apple while giving it a quick stir.

6. 6

   Fill the cupcake cups 60-70% full with pancake mix.

7. 7

   Line them up once the steamer is ready, steam for 10-15, stick them with a toothpick, and they are done if it comes out clean.

8. 8

   Please use infant formula for babies that have not started drinking milk yet.

9. 9

   I used a 200 g bag of pancake mix.

10. 10

    1/4 amount of eggs, milk, and pancake mix is optimal at about 25g.

11. 11

    I recommend dividing up the dough into several different portions and then adding different ingredients to each so that you can make several different types of bread at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.