How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for steaks?

You need 8 ingredients. The key ingredients include: 10 black Angus steaks or your choice, 1/4 cup balsamic vinegar, 1/4 cup Chinese black vinegar, 1/4 cup olive oil, and more.

Is steaks suitable as general?

Yes, steaks falls under the General category and is a great choice for this type of meal.

How do I store leftover steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

steaks Recipe – Eats Now

Name: steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 black Angus steaks or your choice; 1/4 cup balsamic vinegar; 1/4 cup Chinese black vinegar; 1/4 cup olive oil; 1/2 cup Shaoxing wine; 2 tbsp granulated garlic powder; 2 tbsp Himalayan pink salt ground in salt mill; 1 1/2 stick butter melted

steaks – a delicious recipe with black, balsamic vinegar, Chinese black vinegar, olive oil, Shaoxing wine, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 black Angus steaks or your choice
1/4 cup balsamic vinegar
1/4 cup Chinese black vinegar
1/4 cup olive oil
1/2 cup Shaoxing wine
2 tbsp granulated garlic powder
2 tbsp Himalayan pink salt ground in salt mill
1 1/2 stick butter melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

French Riviera
Chocolate Almond Butter Popsicles
Simple Spicy and Sweet Oven Fries
Killer Cranberry Sauce

steaks

How did you like this recipe?

Frequently Asked Questions