Steak With Mixed Peppercorns And Pomegranate Glaze  — Meat & Poultry recipe

Steak With Mixed Peppercorns And Pomegranate Glaze

Eats Now Editorial Team  · 117 kcal  · Meat & Poultry

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Try this homemade Steak With Mixed Peppercorns And Pomegranate Glaze recipe the whole family will love. Made with Peppercorn melange, rosemary, olive oi…

This Steak With Mixed Peppercorns And Pomegranate Glaze relies on simple, everyday ingredients such as chopped fresh rosemary, olive oil, divided, pomegranate juice and (packed) golden brown sugar. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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