How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Green Peppercorns?

You need 7 ingredients. The key ingredients include: 1 New York strip steak, 1 clove garlic, 1 rounded Tbsp. butter or margarine, 1 jigger brandy or bourbon, and more.

Is Steak With Green Peppercorns suitable as meat & poultry?

Yes, Steak With Green Peppercorns falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak With Green Peppercorns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Green Peppercorns Recipe

Name: Steak With Green Peppercorns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 New York strip steak; 1 clove garlic; 1 rounded Tbsp. butter or margarine; 1 jigger brandy or bourbon; 2 to 3 oz. half and half (milk or low-fat milk can be used); 2 to 3 rounded tsp. Dijon mustard or to taste; 1 tsp. mashed green peppercorns *

Steak With Green Peppercorns – a delicious recipe with New, clove garlic, butter, bourbon, milk, mashed green. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 New York strip steak
1 clove garlic
1 rounded Tbsp. butter or margarine
1 jigger brandy or bourbon
2 to 3 oz. half and half (milk or low-fat milk can be used)
2 to 3 rounded tsp. Dijon mustard or to taste
1 tsp. mashed green peppercorns *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

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Steak With Green Peppercorns

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