How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Creamy Chimichurri Sauce?

You need 8 ingredients. The key ingredients include: 2 cups flat leaf parsley lightly packed, 2 tablespoons chopped onion, 2 cloves garlic peeled, 1/2 cup Hellmann's or Best Foods Real Mayonnaise, and more.

Is Steak With Creamy Chimichurri Sauce suitable as meat & poultry?

Yes, Steak With Creamy Chimichurri Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak With Creamy Chimichurri Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Creamy Chimichurri Sauce Recipe

Name: Steak With Creamy Chimichurri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flat leaf parsley lightly packed; 2 tablespoons chopped onion; 2 cloves garlic peeled; 1/2 cup Hellmann's or Best Foods Real Mayonnaise; 2 tablespoons white vinegar; 1 1/2 pounds flank steak; 3 tablespoons extra virgin olive oil; 1/8 teaspoon crushed red pepper flakes

Try this homemade Steak With Creamy Chimichurri Sauce recipe the whole family will love. Made with flat leaf parsley lightly packed, onion, garlic and M…

This Steak With Creamy Chimichurri Sauce relies on simple, everyday ingredients such as chopped onion, garlic peeled, white vinegar and flank steak. It comes together quickly and makes 4 servings, at about 814 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups flat leaf parsley lightly packed
2 tablespoons chopped onion
2 cloves garlic peeled
1/2 cup Hellmann's or Best Foods Real Mayonnaise
2 tablespoons white vinegar
1 1/2 pounds flank steak
3 tablespoons extra virgin olive oil
1/8 teaspoon crushed red pepper flakes

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Quick Info

Servings
4 servings
Calories
814 kcal
Category
Meat & Poultry

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