How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Chili Tomato Sauce?

You need 8 ingredients. The key ingredients include: 4 tsp vegetable oil, 4 None beef rib-eye steaks (7 oz each), 1 small onion, finely chopped, 1 clove garlic, crushed, and more.

Is Steak With Chili Tomato Sauce suitable as soups & stews?

Yes, Steak With Chili Tomato Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak With Chili Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Chili Tomato Sauce Recipe

Name: Steak With Chili Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tsp vegetable oil; 4 None beef rib-eye steaks (7 oz each); 1 small onion, finely chopped; 1 clove garlic, crushed; 3 medium tomatoes, seeded and finely chopped; 2 small red Thai chili peppers, finely chopped; 2 tsp tomato paste; None None Green salad, to serve

Steak With Chili Tomato Sauce – a delicious recipe with vegetable oil, beef, onion, clove garlic, tomatoes, red Thai chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 tsp vegetable oil
4 None beef rib-eye steaks (7 oz each)
1 small onion, finely chopped
1 clove garlic, crushed
3 medium tomatoes, seeded and finely chopped
2 small red Thai chili peppers, finely chopped
2 tsp tomato paste
None None Green salad, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak With Chili Tomato Sauce

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