Steak Sauce London Broil

1. 1

   Combine 1/2 cup of the steak sauce and the London Broil in a large resealable plastic bag; seal and marinate in refrigerator for at least 1 hour and up to 8 hours.

2. 2

   Stir together the remaining steak sauce and the mustard in a small bowl; set aside.

3. 3

   Preheat grill to high; remove steak from bag, discarding marinade.

4. 4

   coat rack of grill with cooking spray and cook steak, turning once, to desired degree of doneness, 8 minutes for medium-rare.

5. 5

   Serve thinly sliced steak with the mustard steak sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.