How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Sauce Extraordinaire?

You need 8 ingredients. The key ingredients include: 1 -1 12 lb fresh rhubarb or 1 -1 12 lb frozen rhubarb, finely chopped, 1 lb onion, finely chopped, 12 fluid ounces vinegar, 34 lb brown sugar, and more.

Is Steak Sauce Extraordinaire suitable as meat & poultry?

Yes, Steak Sauce Extraordinaire falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Sauce Extraordinaire?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Sauce Extraordinaire Recipe

Name: Steak Sauce Extraordinaire
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 12 lb fresh rhubarb or 1 -1 12 lb frozen rhubarb, finely chopped; 1 lb onion, finely chopped; 12 fluid ounces vinegar; 34 lb brown sugar; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; ½ teaspoon ground cloves; salt and pepper, to taste

Steak Sauce Extraordinaire – a delicious recipe with fresh rhubarb, onion, vinegar, brown sugar, ground cinnamon, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 -1 12 lb fresh rhubarb or 1 -1 12 lb frozen rhubarb, finely chopped
1 lb onion, finely chopped
12 fluid ounces vinegar
34 lb brown sugar
1 teaspoon ground cinnamon
1 teaspoon ground allspice
½ teaspoon ground cloves
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14754 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Sauce Extraordinaire

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