Try this homemade Steak San Marco recipe the whole family will love. Made with chuck steak, onion soup, tomatoes and freshly ground pepper. Easy step-by…
This Steak San Marco relies on simple, everyday ingredients such as chuck steak, large can peeled tomatoes, oregano and cooking wine. It comes together quickly and makes 4 servings, at about 634 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026