How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Salad With Tomato And Blue Cheese?

You need 13 ingredients. The key ingredients include: 2 tablespoons whole-grain mustard, 3 dashes Worcestershire sauce, 1 teaspoon balsamic vinegar, 1/4 teaspoon kosher salt, and more.

Is Steak Salad With Tomato And Blue Cheese suitable as salads?

Yes, Steak Salad With Tomato And Blue Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Steak Salad With Tomato And Blue Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Steak Salad With Tomato And Blue Cheese Recipe

Name: Steak Salad With Tomato And Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons whole-grain mustard; 3 dashes Worcestershire sauce; 1 teaspoon balsamic vinegar; 1/4 teaspoon kosher salt; 1/4 teaspoon pepper; 1 pound skirt steak, cut into 3 pieces; 5 ounces arugula; 1 pint cherry tomatoes, halved; 3/4 cup chopped celery; 2 green onions, chopped; 3 ounces blue cheese, crumbled; 2 tablespoons lemon juice; 1/4 cup extra-virgin olive oil

Steak Salad With Tomato And Blue Cheese

Eats Now Editorial Team · 623 kcal · Salads

Steak Salad With Tomato And Blue Cheese – a delicious recipe with whole-grain mustard, Worcestershire sauce, balsamic vinegar, kosher salt, pepper, skirt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Steak Salad With Tomato And Blue Cheese

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