How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Parmigiana?

You need 11 ingredients. The key ingredients include: 1/2 c. all-purpose flour, 1 1/2 lb. round steak, cut in 6 serving pieces, 1 egg, well beaten, 1/2 c. salad oil, and more.

Is Steak Parmigiana suitable as salads?

Yes, Steak Parmigiana falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Steak Parmigiana?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Steak Parmigiana Recipe

Name: Steak Parmigiana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. all-purpose flour; 1 1/2 lb. round steak, cut in 6 serving pieces; 1 egg, well beaten; 1/2 c. salad oil; 1 large onion, chopped; 1 (6 oz.) can tomato paste; 1 clove garlic, minced; salt and pepper to taste; 2 c. hot water; 1 (6 oz.) pkg. Mozzarella cheese, diced; 1 pkg. egg noodles, cooked

Steak Parmigiana

Eats Now Editorial Team · 1142 kcal · Salads

Steak Parmigiana – a delicious recipe with all-purpose, egg, salad oil, onion, tomato paste, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Steak Parmigiana

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