How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak On A Stick?

You need 10 ingredients. The key ingredients include: 1/2 cup soy sauce, 1/4 cup olive oil, 1/4 cup water, 2 tablespoons molasses, and more.

Is Steak On A Stick suitable as meat & poultry?

Yes, Steak On A Stick falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak On A Stick?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak On A Stick Recipe

Name: Steak On A Stick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 1/4 cup olive oil; 1/4 cup water; 2 tablespoons molasses; 2 teaspoons mustard powder; 1 teaspoon ground ginger; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 2 pounds flank steak, cut into thin strips; 32 wooden skewers (8 inch long) soaked in water

Steak On A Stick

Eats Now Editorial Team · 767 kcal · Meat & Poultry

Steak On A Stick – a delicious recipe with soy sauce, olive oil, water, molasses, mustard powder, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak On A Stick

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