Steak, Mushroom And Artichoke Pizza Recipe

Name: Steak, Mushroom And Artichoke Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sirloin steak; 1 lb sliced cremini mushroom; 12 ounces artichoke hearts; 1 (8 ounce) can cream of mushroom soup; 2 prepared pizza crust; 8 ounces Fontina cheese; 1 teaspoon oregano; 2 tablespoons sherry wine; marinade; 1 ounce red wine vinegar; 2 ounces olive oil; 1 ounce soy sauce; 1 teaspoon chopped garlic; 1 teaspoon oregano

Servings: persons

1 lb sirloin steak
1 lb sliced cremini mushroom
12 ounces artichoke hearts
1 (8 ounce) can cream of mushroom soup
2 prepared pizza crust
8 ounces Fontina cheese
1 teaspoon oregano
2 tablespoons sherry wine
marinade
1 ounce red wine vinegar
2 ounces olive oil
1 ounce soy sauce
1 teaspoon chopped garlic
1 teaspoon oregano

1
Combine all marinade ingredients in a zip-lock baggie and add steak. Marinate in fridge for 2-4 hours, turning once or twice.
2
Preheat oven to 425. Saute mushrooms in a small glug of olive oil for a minute, add the garlic, another minute, add the artichoke hearts (chopped up into pizza siza bites) and saute another minute, add the cream of mushroom soup undiluted, another minute and season to taste. Finish it off with some sherry or Saki or whatever wine you like (or don't). The result ought to be fairly thick to hold together on the pie while cooking. Set off to the side.
3
Slice the steak into bite size cubes, and saute to medium rare. While cooking the steak, I like to fry up the pizza crust a little bit to give it a little crispiness. Slide it onto your stone or baking pan, top with half the mushroom mix and half the steak, top with half of the cheese, and bake for 12-14 minutes.
4
Repeat w second crust.

705

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb sirloin steak, 1 lb sliced cremini mushroom, 12 ounces artichoke hearts, 1 (8 ounce) can cream of mushroom soup, and more.

Yes, Steak, Mushroom And Artichoke Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak, Mushroom And Artichoke Pizza

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