How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Marinade?

You need 8 ingredients. The key ingredients include: 1 medium onion, finely chopped, ¼ cup ouzo, ½ cup herbs, and garlic marinade dressing, 1 ½ teaspoons dried garlic, and more.

Is Steak Marinade suitable as meat & poultry?

Yes, Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Marinade Recipe

Name: Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 medium onion, finely chopped; ¼ cup ouzo; ½ cup herbs, and garlic marinade dressing; 1 ½ teaspoons dried garlic; 2 tablespoons brown sugar; ¼ cup extra virgin olive oil; ⅓ cup chopped of fresh mint; 1 pinch cayenne pepper, plus pinch more for garnish

Steak Marinade – a delicious recipe with onion, ouzo, herbs, garlic, brown sugar, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, finely chopped
¼ cup ouzo
½ cup herbs, and garlic marinade dressing
1 ½ teaspoons dried garlic
2 tablespoons brown sugar
¼ cup extra virgin olive oil
⅓ cup chopped of fresh mint
1 pinch cayenne pepper, plus pinch more for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Marinade

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