How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Fingers?

You need 7 ingredients. The key ingredients include: 2 pounds boneless round steak, 2 eggs, 2 tablespoons water, 1 cup all-purpose flour, and more.

Is Steak Fingers suitable as meat & poultry?

Yes, Steak Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Fingers Recipe

Name: Steak Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless round steak; 2 eggs; 2 tablespoons water; 1 cup all-purpose flour; 1 1/2 teaspoons salt; 1 1/2 teaspoons pepper; 1/2 cup shortening

Steak Fingers – a delicious recipe with boneless round steak, eggs, water, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds boneless round steak
2 eggs
2 tablespoons water
1 cup all-purpose flour
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
1/2 cup shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Fingers

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