How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Fajitas?

You need 9 ingredients. The key ingredients include: ¼ cup olive oil, ¼ cup lime juice, tons of chopped garlic, 2 tablespoons cumin, and more.

Is Steak Fajitas suitable as meat & poultry?

Yes, Steak Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Fajitas Recipe

Name: Steak Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup olive oil; ¼ cup lime juice; tons of chopped garlic; 2 tablespoons cumin; 2 tablespoons salt; 1 tablespoon pepper; 2 tablespoons Mexican oregano; 1 teaspoon cayenne; 2 tablespoons tequila

Steak Fajitas – a delicious recipe with olive oil, lime juice, garlic, cumin, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup olive oil
¼ cup lime juice
tons of chopped garlic
2 tablespoons cumin
2 tablespoons salt
1 tablespoon pepper
2 tablespoons Mexican oregano
1 teaspoon cayenne
2 tablespoons tequila

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Fajitas

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