How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Fajita Wraps?

You need 6 ingredients. The key ingredients include: 4 100-calorie whole wheat tortillas, 12 oz. cooked flank steak, 1 c. prepared salsa, 1 c. Sliced avocado, and more.

Is Steak Fajita Wraps suitable as meat & poultry?

Yes, Steak Fajita Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Fajita Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Fajita Wraps Recipe

Name: Steak Fajita Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 100-calorie whole wheat tortillas; 12 oz. cooked flank steak; 1 c. prepared salsa; 1 c. Sliced avocado; 1/2 c. shredded reduced-fat Cheddar; 4 medium apples or pears

Steak Fajita Wraps – a delicious recipe with whole wheat tortillas, salsa, avocado, Cheddar, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 100-calorie whole wheat tortillas
12 oz. cooked flank steak
1 c. prepared salsa
1 c. Sliced avocado
1/2 c. shredded reduced-fat Cheddar
4 medium apples or pears

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Tostados
Sunday Chicken
Italian Chicken
Marinade For Barbecue Chicken

Steak Fajita Wraps

How did you like this recipe?

Frequently Asked Questions