Steak Dogs With Beans, Home Fried Potatoes And Toma

Name: Steak Dogs With Beans, Home Fried Potatoes And Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 ounces baked beans can of; 1 cup crushed tomatoes; 1 onion - sliced; 4 cloves garlic - chopped; 1/2 cup cilantro or Italian Parsley - chopped; 1/2 hot pepper long, - chopped; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1 teaspoon brown sugar; 2 tablespoons olive oil; 2 1/2 pounds potatoes - with the skin; 2 bunches scallions - chopped; 4 cloves garlic - chopped; 1/2 red onion - sliced; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 4 tablespoons olive oil; 4 tomatoes vine ripe, - chopped; fresh basil leaves; dried oregano; salt; black pepper; olive oil

Servings: persons

28 ounces baked beans can of
1 cup crushed tomatoes
1 onion - sliced
4 cloves garlic - chopped
1/2 cup cilantro or Italian Parsley - chopped
1/2 hot pepper long, - chopped
1 teaspoon ground cumin
1/2 teaspoon salt
1 teaspoon brown sugar
2 tablespoons olive oil
2 1/2 pounds potatoes - with the skin
2 bunches scallions - chopped
4 cloves garlic - chopped
1/2 red onion - sliced
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
4 tablespoons olive oil
4 tomatoes vine ripe, - chopped
fresh basil leaves
dried oregano
salt
black pepper
olive oil

1
For the Beans: Heat a large frying pan with the olive oil; add the onions, garlic and hot pepper.
2
Saute on medium heat until the onions are softened and the garlic is fragrant.
3
Add the crushed tomatoes, beans, cilantro or parsley and the seasonings and continue to simmer on low while preparing the rest of the meal.
4
For the Home Fried Potatoes: Boil the potatoes until they are fork tender.
5
Let the potatoes cool a bit the cut into chunks.
6
Heat a large frying pan with the olive oil; add the scallions, onions and garlic and saute until the garlic is fragrant.
7
Add the potatoes and seasonings; saute until the potatoes are slightly golden.
8
For the Tomato Salad: Combine all of the above in a bowl; toss and serve.

744

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 24 ingredients. The key ingredients include: 28 ounces baked beans can of, 1 cup crushed tomatoes, 1 onion - sliced, 4 cloves garlic - chopped, and more.

Yes, Steak Dogs With Beans, Home Fried Potatoes And Tomato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Steak Dogs With Beans, Home Fried Potatoes And Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions