How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Diane Sauce?

You need 6 ingredients. The key ingredients include: 4 Tbsp. butter, 3 Tbsp. lemon juice, 2 tsp. chives, 1 Tbsp. Worcestershire sauce, and more.

Is Steak Diane Sauce suitable as meat & poultry?

Yes, Steak Diane Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Diane Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Diane Sauce Recipe

Name: Steak Diane Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 3 Tbsp. lemon juice; 2 tsp. chives; 1 Tbsp. Worcestershire sauce; mushrooms (either small or large), sliced; grated onion (optional)

Steak Diane Sauce – a delicious recipe with butter, lemon juice, chives, Worcestershire sauce, mushrooms, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. butter
3 Tbsp. lemon juice
2 tsp. chives
1 Tbsp. Worcestershire sauce
mushrooms (either small or large), sliced
grated onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Diane Sauce

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