How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak & Beer Chili?

You need 14 ingredients. The key ingredients include: 1 boneless beef chuck steak (1 pound), cubed, 2 tablespoons canola oil, divided, 1 pound uncooked bratwurst links, sliced, 1 medium onion, chopped, and more.

Is Steak & Beer Chili suitable as soups & stews?

Yes, Steak & Beer Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak & Beer Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak & Beer Chili Recipe

Name: Steak & Beer Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef chuck steak (1 pound), cubed; 2 tablespoons canola oil, divided; 1 pound uncooked bratwurst links, sliced; 1 medium onion, chopped; 4 garlic cloves, minced; 3 cans (14-1/2 ounces each) diced tomatoes with mild green chilies, undrained; 2 cans (16 ounces each) hot chili beans, undrained; 1 can (14-3/4 ounces) cream-style corn; 1 bottle (12 ounces) beer or 1-1/2 cups beef broth; 1 can (8 ounces) pizza sauce; 1/2 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/4 teaspoon crushed red pepper flakes; Sour cream, optional

Steak & Beer Chili

Eats Now Editorial Team · 948 kcal · Soups & Stews

Steak & Beer Chili – a delicious recipe with canola oil, bratwurst links, onion, garlic, tomatoes, hot chili beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Steak & Beer Chili

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