How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy) ?

You need 8 ingredients. The key ingredients include: 1 Tbsp. crushed black peppercorns, 2 boneless club steaks (6 oz. each), 2 Tbsp. lemon juice, dash of hot sauce, and more.

Is Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy) suitable as meat & poultry?

Yes, Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Au Poivre (Peppered Steak) With Garlic "Butte

Name: Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. crushed black peppercorns; 2 boneless club steaks (6 oz. each); 2 Tbsp. lemon juice; dash of hot sauce; 1 Tbsp. chopped fresh parsley; 2 tsp. margarine; 2 garlic cloves, minced; 1/2 Tbsp. Worcestershire sauce

Try this homemade Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy) recipe the whole family will love. Made with black peppercorns, l…

This Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy) relies on simple, everyday ingredients such as crushed black peppercorns, lemon juice, of hot sauce and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. crushed black peppercorns
2 boneless club steaks (6 oz. each)
2 Tbsp. lemon juice
dash of hot sauce
1 Tbsp. chopped fresh parsley
2 tsp. margarine
2 garlic cloves, minced
1/2 Tbsp. Worcestershire sauce

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Quick Info

Servings
4 servings
Calories
216 kcal
Category
Meat & Poultry

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Steak Au Poivre (Peppered Steak) With Garlic "Butter"(Heart Healthy)

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