How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Cheese Quesadillas?

You need 5 ingredients. The key ingredients include: 1 tablespoon butter, 1 flour tortilla, 1/2 cup shredded Mexican blend cheese, 1/2 cup chopped steak, and more.

Is Steak And Cheese Quesadillas suitable as meat & poultry?

Yes, Steak And Cheese Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak And Cheese Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Cheese Quesadillas Recipe

Name: Steak And Cheese Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 flour tortilla; 1/2 cup shredded Mexican blend cheese; 1/2 cup chopped steak; fresh salsa, on the side (optional)

Steak And Cheese Quesadillas – a delicious recipe with butter, flour tortilla, blend cheese, steak, fresh salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon butter
1 flour tortilla
1/2 cup shredded Mexican blend cheese
1/2 cup chopped steak
fresh salsa, on the side (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak And Cheese Quesadillas

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