Stars & Stripes Tart Recipe

Name: Stars & Stripes Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup Land O Lakes Butter, softened; 1/2 cup sugar; 1 2/3 cups all-purpose flour; 3 tablespoons milk; 3/4 cup powdered sugar; 1 (8-ounce) package cream cheese, softened; 1 tablespoon orange juice; 1 teaspoon freshly grated orange zest; 1 pint strawberries, hulled, halved; 1/2 cup fresh blueberries*; 1/4 cup apple jelly, melted

Servings: persons

3/4 cup Land O Lakes Butter, softened
1/2 cup sugar
1 2/3 cups all-purpose flour
3 tablespoons milk
3/4 cup powdered sugar
1 (8-ounce) package cream cheese, softened
1 tablespoon orange juice
1 teaspoon freshly grated orange zest
1 pint strawberries, hulled, halved
1/2 cup fresh blueberries*
1/4 cup apple jelly, melted

1
Heat oven to 400F.
2
Combine butter and sugar in bowl.
3
Beat at medium speed, scraping bowl often, until creamy.
4
Add flour and milk; beat at low speed until well mixed.
5
Press dough onto bottom and 1/2 inch up sides of ungreased 13x9-inch baking pan.
6
Prick bottom with fork.
7
Bake 14-18 minutes or until lightly browned.
8
Cool completely.
9
Combine all filling ingredients in bowl.
10
Beat at medium speed, scraping bowl often, until creamy.
11
Spread over top of cooled crust.
12
Cover; refrigerate 1-2 hours or until firm.
13
Arrange fruit on filling in design of American flag just before serving, using strawberry halves for stripes and blueberries for stars.
14
Brush fruit and filling with apple jelly.
15
*Substitute 2 1/2 cups of your favorite fruit (kiwifruit, mandarin orange segments, pineapple, etc.)
16
arranged in any design.

792

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup Land O Lakes Butter, softened, 1/2 cup sugar, 1 2/3 cups all-purpose flour, 3 tablespoons milk, and more.

Yes, Stars & Stripes Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stars & Stripes Tart

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