Starbucks Via® Ginger Crush Cocktail

1. 1

   Dissolve Starbucks VIA(R) with a tablespoon of hot water in pitcher.

2. 2

   Add sugar, vodka, ginger beer and chopped limes to the pitcher.

3. 3

   Stir to dissolve sugar.

4. 4

   Let chill before serving (ginger beer retains its fizz for several hours).

5. 5

   Combine the lime zest with equal amount sugar.

6. 6

   Dip moistened rims of tall glasses into lime-sugar mixture.

7. 7

   Add ice to glasses and pour beverage over the top.

8. 8

   *Before chopping, zest the limes. To chop, quarter each lime and then slice each quarter in half.

* Per serving · 4 servings · Values may vary.

No additional tips available.