Star-Spangled Parfaits(Makes Twelve 1-Cup Servings)

1. 1

   Preheat oven to 325u00b0.

2. 2

   In a 10 x 15-inch baking pan combine oats, cereal, peanuts and cinnamon.

3. 3

   In a small saucepan, combine butter, brown sugar, water and vanilla.

4. 4

   Stir over low heat until evenly blended.

5. 5

   Pour over oat mixture.

6. 6

   Stir to coat well.

7. 7

   Bake, stirring frequently for 30 minutes, or until lightly browned. Cool.

8. 8

   Stir in raisins. Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.