How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Stephens Bread ?

You need 7 ingredients. The key ingredients include: 1 1/2 c wheat flour, 1/2 c. white flour, 3/4 tbs. baking soda, 3/4 teas. salt, and more.

Is St. Stephens Bread suitable as general?

Yes, St. Stephens Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover St. Stephens Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

St. Stephens Bread Recipe

Name: St. Stephens Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c wheat flour; 1/2 c. white flour; 3/4 tbs. baking soda; 3/4 teas. salt; 2 tbs. Crisco; 3/4 c. cold water; 3 tbs. honey

St. Stephens Bread – a delicious recipe with flour, white flour, baking soda, salt, Crisco, cold water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c wheat flour
1/2 c. white flour
3/4 tbs. baking soda
3/4 teas. salt
2 tbs. Crisco
3/4 c. cold water
3 tbs. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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St. Stephens Bread

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