How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Peter'S Sin Dessert?

You need 11 ingredients. The key ingredients include: 1 c. flour, 1 stick margarine, 1 c. chopped nuts, 1 c. confectioners sugar, and more.

Is St. Peter'S Sin Dessert suitable as baking & desserts?

Yes, St. Peter'S Sin Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover St. Peter'S Sin Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

St. Peter'S Sin Dessert Recipe

Name: St. Peter'S Sin Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 stick margarine; 1 c. chopped nuts; 1 c. confectioners sugar; 8 oz. cream cheese, softened; 1 (16 oz.) Cool Whip; 1 pkg. instant vanilla pudding; 1 pkg. instant chocolate pudding; 3 c. milk; 1 Hershey bar, grated; 1/2 c. chopped nuts

St. Peter'S Sin Dessert

Eats Now Editorial Team · 1171 kcal · Baking & Desserts

St. Peter'S Sin Dessert – a delicious recipe with flour, margarine, nuts, confectioners sugar, cream cheese, instant vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

St. Peter'S Sin Dessert

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