Bake this irresistible St. Patrick'S Day Dessert at home. Made with cookies, oleo, chocolate and butter. Easy step-by-step instructions included.
This St. Patrick'S Day Dessert relies on simple, everyday ingredients such as crushed oreo cookies, melted oleo, german's sweet chocolate and real butter. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this St. Patrick'S Day Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026