St. Luke'S Hot Dish

1. 1

   Brown meat, onion, pimento in frying pan.

2. 2

   Cook noodles until tender.

3. 3

   Mix everything together.

4. 4

   Put in casserole and bake for 1 hour.

5. 5

   Other leftover meat may also be used.

6. 6

   If using poultry, use cream of chicken soup instead of cream of celery.

7. 7

   Put crumbs or French dried onions on top of casserole.

* Per serving · 4 servings · Values may vary.

No additional tips available.