How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Louis #1?

You need 7 ingredients. The key ingredients include: Ice, 2 ounces amber rum, 1 ounce Creole Shrubb or Grand Marnier, 1/2 ounce Simple Syrup, and more.

Is St. Louis #1 suitable as general?

Yes, St. Louis #1 falls under the General category and is a great choice for this type of meal.

How do I store leftover St. Louis #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

St. Louis #1 Recipe

Name: St. Louis #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Ice; 2 ounces amber rum; 1 ounce Creole Shrubb or Grand Marnier; 1/2 ounce Simple Syrup; 1/2 ounce fresh lime juice; Dash of orange bitters; 1 orange twist

St. Louis #1 – a delicious recipe with amber, Creole Shrubb, Simple Syrup, lime juice, orange bitters, orange twist. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ice
2 ounces amber rum
1 ounce Creole Shrubb or Grand Marnier
1/2 ounce Simple Syrup
1/2 ounce fresh lime juice
Dash of orange bitters
1 orange twist

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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St. Louis #1

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