Try this homemade St. Florence Super Punch recipe the whole family will love. Made with Hawaiian Punch, pineapple juice, frozen lemonade and orange juic…
This St. Florence Super Punch relies on simple, everyday ingredients such as small can frozen lemonade, (2-liter) bottle ginger ale, pt. raspberry sherbet and block of ice. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026