St. David's Heavenly Carrot Cake Recipe

Name: St. David's Heavenly Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ground carrots; 1 (15 ounce) can crushed pineapple, drained; ¾ cup vegetable oil; 1 ½ cups sugar; 3 eggs; 1 teaspoon ground cinnamon; ½ teaspoon nutmeg; 1 ½ cups flour; 1 ½ teaspoons baking soda; ⅛ teaspoon salt; ¾ cup raisins; 1 cup coconut; 1 cup walnuts, chopped; 3 ½ cups confectioners' sugar; 8 ounces cream cheese; ½ cup butter, softened; 1 ¼ teaspoons vanilla extract

Servings: persons

2 cups ground carrots
1 (15 ounce) can crushed pineapple, drained
¾ cup vegetable oil
1 ½ cups sugar
3 eggs
1 teaspoon ground cinnamon
½ teaspoon nutmeg
1 ½ cups flour
1 ½ teaspoons baking soda
⅛ teaspoon salt
¾ cup raisins
1 cup coconut
1 cup walnuts, chopped
3 ½ cups confectioners' sugar
8 ounces cream cheese
½ cup butter, softened
1 ¼ teaspoons vanilla extract

1
Preheat oven to 375F; grease and flour 10 inch bundt pan.
2
Sift together flour, baking soda and salt, set aside.
3
Combine carrots, pineapple, oil, walnuts, coconut and sugar.
4
Add eggs, cinnamon and nutmeg.
5
Add flour mixture and mix well.
6
Stir in raisins.
7
Pour into greased and floured pan.
8
Bake for 40-45 minutes, or until toothpick comes out clean.
9
Allow to cool, then frost with cream cheese frosting.

2294

kcal

Calories

114

Fat

308

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 cups ground carrots, 1 (15 ounce) can crushed pineapple, drained, ¾ cup vegetable oil, 1 ½ cups sugar, and more.

Yes, St. David's Heavenly Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

St. David's Heavenly Carrot Cake

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