How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Souffle?

You need 8 ingredients. The key ingredients include: 1 lb. or 2 to 3 c. cooked squash, 1 egg, 1 tsp. sugar, 1/2 c. grated cheese, and more.

Is Squash Souffle suitable as baking & desserts?

Yes, Squash Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Souffle Recipe

Name: Squash Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. or 2 to 3 c. cooked squash; 1 egg; 1 tsp. sugar; 1/2 c. grated cheese; 1/2 c. mayonnaise; 1/2 c. nuts; 1 onion (optional); salt, pepper and soda cracker crumbs

Squash Souffle – a delicious recipe with egg, sugar, grated cheese, mayonnaise, nuts, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. or 2 to 3 c. cooked squash
1 egg
1 tsp. sugar
1/2 c. grated cheese
1/2 c. mayonnaise
1/2 c. nuts
1 onion (optional)
salt, pepper and soda cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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