How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Souffle?

You need 8 ingredients. The key ingredients include: 2 lb. yellow squash, 1 large onion, 1 stick margarine, 1 carton sour cream, and more.

Is Squash Souffle suitable as baking & desserts?

Yes, Squash Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Souffle Recipe

Name: Squash Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 lb. yellow squash; 1 large onion; 1 stick margarine; 1 carton sour cream; 1 can cream of chicken soup; crackers (about 10); 1 c. grated cheese; 1 c. dressing mix or crackers or croutons tossed with margarine

Squash Souffle – a delicious recipe with yellow squash, onion, margarine, sour cream, cream of chicken soup, crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. yellow squash
1 large onion
1 stick margarine
1 carton sour cream
1 can cream of chicken soup
crackers (about 10)
1 c. grated cheese
1 c. dressing mix or crackers or croutons tossed with margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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