How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Souffle?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. or 2 pt. squash, 1 can cream of chicken soup, 1 small can pimento, chopped, 2 medium carrots, shredded, and more.

Is Squash Souffle suitable as baking & desserts?

Yes, Squash Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Souffle Recipe

Name: Squash Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 lb. or 2 pt. squash; 1 can cream of chicken soup; 1 small can pimento, chopped; 2 medium carrots, shredded; 1 medium onion, chopped fine; 1 c. sour cream; Pepperidge Farm cornbread stuffing; 1/2 stick margarine or butter

Squash Souffle – a delicious recipe with squash, cream of chicken soup, pimento, carrots, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. or 2 pt. squash
1 can cream of chicken soup
1 small can pimento, chopped
2 medium carrots, shredded
1 medium onion, chopped fine
1 c. sour cream
Pepperidge Farm cornbread stuffing
1/2 stick margarine or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Squash Souffle

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