Squash Sabzi

1. 1

   Bake and cook the squash, then peel the skin and mash it.

2. 2

   In the pan put about 2 tablespoons of oil, then add sliced garlic,asofetida,cumin,fenugreekseeds and red chillies.

3. 3

   Finally add the mashed squash and then sprinkle the amchur powder and salt.

No additional tips available.