Try this homemade Squash-Rice Pilaf recipe the whole family will love. Made with white basmati rice, olive oil, pine nuts and chicken broth. Easy step-b…
This Squash-Rice Pilaf relies on simple, everyday ingredients such as white basmati rice, olive oil and pine nuts. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026