How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Pie?

You need 8 ingredients. The key ingredients include: 1 c. boiled, mashed and well-drained squash, 2 eggs, 1 1/2 c. sugar, 2 rounded Tbsp. flour, and more.

Is Squash Pie suitable as baking & desserts?

Yes, Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Pie Recipe

Name: Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiled, mashed and well-drained squash; 2 eggs; 1 1/2 c. sugar; 2 rounded Tbsp. flour; 2 Tbsp. lemon flavoring; 1 stick margarine, melted; 2 Tbsp. coconut flavoring or 4 Tbsp. coconut; 2 pie shells, unbaked

Squash Pie – a delicious recipe with eggs, sugar, flour, lemon flavoring, margarine, coconut flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. boiled, mashed and well-drained squash
2 eggs
1 1/2 c. sugar
2 rounded Tbsp. flour
2 Tbsp. lemon flavoring
1 stick margarine, melted
2 Tbsp. coconut flavoring or 4 Tbsp. coconut
2 pie shells, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1134 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Pie

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