How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Pickles?

You need 9 ingredients. The key ingredients include: 6 qt. tender yellow squash, thinly sliced, 2 medium onions, sliced, 2 green sweet peppers, slivered, 1/2 c. coarse salt, and more.

Is Squash Pickles suitable as general?

Yes, Squash Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Pickles Recipe

Name: Squash Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 qt. tender yellow squash, thinly sliced; 2 medium onions, sliced; 2 green sweet peppers, slivered; 1/2 c. coarse salt; 3 c. sugar; 5 c. vinegar; 1 tsp. celery seed; 1 1/2 tsp. turmeric; 2 tsp. mustard seed

Try this homemade Squash Pickles recipe the whole family will love. Made with tender yellow squash, onions, green sweet peppers and coarse salt. Easy st…

This Squash Pickles relies on simple, everyday ingredients such as medium onions, sliced, coarse salt, sugar and vinegar. It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 qt. tender yellow squash, thinly sliced
2 medium onions, sliced
2 green sweet peppers, slivered
1/2 c. coarse salt
3 c. sugar
5 c. vinegar
1 tsp. celery seed
1 1/2 tsp. turmeric
2 tsp. mustard seed

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Quick Info

Servings
4 servings
Calories
790 kcal
Category
General

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Squash Pickles

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