Try this homemade Squash Picadillo made with BOCA recipe the whole family will love. Made with Acorn squash, slivered almonds, raisins and green olives.…
This Squash Picadillo made with BOCA relies on simple, everyday ingredients such as slivered almonds, toasted, raisins, ground cinnamon and sugar. It comes together quickly and makes 4 servings, at about 947 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026