How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Patty?

You need 9 ingredients. The key ingredients include: 4 yellow squash, grated, 2 teaspoons olive oil, plus 2 tbl, 1/4 onion, grated, 1/2 teaspoon minced garlic, and more.

Is Squash Patty suitable as baking & desserts?

Yes, Squash Patty falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Patty?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Patty Recipe

Name: Squash Patty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 yellow squash, grated; 2 teaspoons olive oil, plus 2 tbl; 1/4 onion, grated; 1/2 teaspoon minced garlic; 1/8 teaspoon fresh ground sea salt (3 twists); 1/8 teaspoon fresh ground black pepper (3 twists); 1 large egg; 1/4 cup mexican finely shredded cheese; 12 ounces Jiffy corn muffin mix (1 package)

Squash Patty – a delicious recipe with yellow squash, olive oil, onion, garlic, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 yellow squash, grated
2 teaspoons olive oil, plus 2 tbl
1/4 onion, grated
1/2 teaspoon minced garlic
1/8 teaspoon fresh ground sea salt (3 twists)
1/8 teaspoon fresh ground black pepper (3 twists)
1 large egg
1/4 cup mexican finely shredded cheese
12 ounces Jiffy corn muffin mix (1 package)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Squash Patty

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