How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Parmesan?

You need 8 ingredients. The key ingredients include: 2 to 2 1/4 c. thinly sliced yellow squash (3 to 4 small), 1/2 c. onion, chopped finely, 1 small zucchini, thinly sliced, 1 c. grated Parmesan cheese, and more.

Is Squash Parmesan suitable as vegetarian?

Yes, Squash Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Squash Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Parmesan Recipe

Name: Squash Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 to 2 1/4 c. thinly sliced yellow squash (3 to 4 small); 1/2 c. onion, chopped finely; 1 small zucchini, thinly sliced; 1 c. grated Parmesan cheese; 1/4 c. margarine, melted; 3 eggs, beaten; 1 c. milk; 1/4 tsp. cayenne pepper

Squash Parmesan – a delicious recipe with onion, zucchini, Parmesan cheese, margarine, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 to 2 1/4 c. thinly sliced yellow squash (3 to 4 small)
1/2 c. onion, chopped finely
1 small zucchini, thinly sliced
1 c. grated Parmesan cheese
1/4 c. margarine, melted
3 eggs, beaten
1 c. milk
1/4 tsp. cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Squash Parmesan

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