How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash N' Spice Milk?

You need 4 ingredients. The key ingredients include: 2 cups cold milk, 1/4 cup canned or homemade squash puree (unsweetened-pumpkin, butternut, or sweet potato-not a squash, I know-will work well), 2 tablespoons light brown sugar, 1 teaspoon cinnamon.

Is Squash N' Spice Milk suitable as general?

Yes, Squash N' Spice Milk falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash N' Spice Milk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash N' Spice Milk Recipe

Name: Squash N' Spice Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cold milk; 1/4 cup canned or homemade squash puree (unsweetened-pumpkin, butternut, or sweet potato-not a squash, I know-will work well); 2 tablespoons light brown sugar; 1 teaspoon cinnamon

Squash N' Spice Milk – a delicious recipe with cold milk, puru00e9e, light brown sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cold milk
1/4 cup canned or homemade squash puree (unsweetened-pumpkin, butternut, or sweet potato-not a squash, I know-will work well)
2 tablespoons light brown sugar
1 teaspoon cinnamon

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Quick Info

Servings
4 servings
Calories
106 kcal
Category
General

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