How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Muffins?

You need 9 ingredients. The key ingredients include: 1 c. cooked squash, 1/3 c. honey, 1/3 c. oil, 1 egg, and more.

Is Squash Muffins suitable as baking & desserts?

Yes, Squash Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Muffins Recipe

Name: Squash Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked squash; 1/3 c. honey; 1/3 c. oil; 1 egg; 1/4 c. wheat germ; 1 1/2 c. whole wheat flour; 1 tsp. baking soda; 1/4 c. nuts; 1/4 c. raisins

Squash Muffins – a delicious recipe with honey, oil, egg, whole wheat flour, baking soda, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cooked squash
1/3 c. honey
1/3 c. oil
1 egg
1/4 c. wheat germ
1 1/2 c. whole wheat flour
1 tsp. baking soda
1/4 c. nuts
1/4 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Muffins

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