Squash Mix With Ham

Name: Squash Mix With Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 yellow squash; 2 zucchini; 3 green onions, sliced; 1 stalk celery, sliced; 2 Tbsp. butter or margarine; 1/4 c. minced ham; 1/2 tsp. dried chervil leaves; seasoned salt; 1/8 tsp. red pepper flakes; 2 to 4 Tbsp. water or broth

Eats Now Editorial Team · 120 kcal · Vegetarian

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Squash Mix With Ham – a delicious recipe with yellow squash, zucchini, green onions, celery, butter, ham. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 yellow squash
2 zucchini
3 green onions, sliced
1 stalk celery, sliced
2 Tbsp. butter or margarine
1/4 c. minced ham
1/2 tsp. dried chervil leaves
seasoned salt
1/8 tsp. red pepper flakes
2 to 4 Tbsp. water or broth

1
Wash, trim and slice the squash.
2
Saute onions and celery in the heated butter until onions are transparent.
3
Stir in squash, ham, chervil, salt, red pepper flakes and water.
4
Cover and simmer about 8 to 10 minutes or until vegetables are tender, shaking pan frequently.
5
Transfer to serving dish.
6
Sprinkle with additional red pepper flakes, if desired.

120

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 yellow squash, 2 zucchini, 3 green onions, sliced, 1 stalk celery, sliced, and more.

Yes, Squash Mix With Ham falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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