How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole (Yellow)?

You need 8 ingredients. The key ingredients include: 1 lb. squash, washed and cooked, 1 small onion, chopped, 1 (8 oz.) container sour cream, 1 can cream of mushroom soup, and more.

Is Squash Casserole (Yellow) suitable as soups & stews?

Yes, Squash Casserole (Yellow) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole (Yellow)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole (Yellow) Recipe

Name: Squash Casserole (Yellow)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. squash, washed and cooked; 1 small onion, chopped; 1 (8 oz.) container sour cream; 1 can cream of mushroom soup; 1 small can sliced water chestnuts; 1 c. shredded Cheddar cheese; 1 large pkg. Stove Top stuffing (flavor of choice); 1/4 c. melted butter

Squash Casserole (Yellow) – a delicious recipe with onion, sour cream, cream of mushroom soup, water, Cheddar cheese, Stove Top stuffing. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. squash, washed and cooked
1 small onion, chopped
1 (8 oz.) container sour cream
1 can cream of mushroom soup
1 small can sliced water chestnuts
1 c. shredded Cheddar cheese
1 large pkg. Stove Top stuffing (flavor of choice)
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Soups & Stews

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Squash Casserole (Yellow)

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