Squash Casserole-Recipe From Hopkins House In Pensacola, Fl

1. 1

   Cook Squash Covered in a small amount of boiling water 10 to 15 minutes or until tender.

2. 2

   Drain Well and Lightly Mash.

3. 3

   Set Aside.

4. 4

   Saute Onion in butter until tender.

5. 5

   Add Onion, Eggs, Cracker Crumbs, salt and pepper to squash.

6. 6

   Stir Well.

7. 7

   Spoon Mixture into a lightly greased 2 quart casserole.

8. 8

   Bake uncovered @ 350 for 20 minutes, or until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.