Squash Casserole

1. 1

   Heat oven to 350u00b0.

2. 2

   Steam cut up squash and diced onion together until tender with salt and pepper.

3. 3

   Drain.

4. 4

   In baking pan, put squash and mash.

5. 5

   Add butter and more salt and pepper, if needed, to taste.

6. 6

   Add enough stuffing to soak up liquids.

7. 7

   Add 1 cup cheese and mix with squash.

8. 8

   Put the rest of the cheese on top as a topper.

9. 9

   Sprinkle with paprika and bake at 350u00b0 until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.