How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 to 3 lb. yellow squash, cubed, 2 medium onions, cubed, 8 to 12 oz. sharp Cheddar cheese, shredded, 3/4 c. margarine, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. yellow squash, cubed; 2 medium onions, cubed; 8 to 12 oz. sharp Cheddar cheese, shredded; 3/4 c. margarine; 2 eggs, beaten; Italian bread crumbs; 1/4 c. milk; salt and pepper

Squash Casserole – a delicious recipe with yellow squash, onions, Cheddar cheese, margarine, eggs, Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 3 lb. yellow squash, cubed
2 medium onions, cubed
8 to 12 oz. sharp Cheddar cheese, shredded
3/4 c. margarine
2 eggs, beaten
Italian bread crumbs
1/4 c. milk
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
General

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Squash Casserole

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