How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. cooked squash, 1 lb. sausage, ground, 1 pkg. herbs-n-butter flavored Rice-A-Roni, 1 c. chopped bell pepper, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 to 2 lb. cooked squash; 1 lb. sausage, ground; 1 pkg. herbs-n-butter flavored Rice-A-Roni; 1 c. chopped bell pepper; 1 small onion, chopped; 1 c. chopped green onions with tops; 1 can cream of mushroom soup; 4 oz. sour cream; 2 c. grated Cheddar cheese

Squash Casserole – a delicious recipe with sausage, herbs-n-butter, bell pepper, onion, green onions, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. cooked squash
1 lb. sausage, ground
1 pkg. herbs-n-butter flavored Rice-A-Roni
1 c. chopped bell pepper
1 small onion, chopped
1 c. chopped green onions with tops
1 can cream of mushroom soup
4 oz. sour cream
2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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